I buy 2x 4 pints semi skilled milk in farm foods,and I put them into 7 pint plastic milk containers and freeze them. It takes me 10 days to use them all up. I use the milk for cappuccinos and latte's.
I would like to use glass bottles as they are easier to clean (so many nooks a crannys in the plastic containers and it takes me forever to clean.
My problem is how to clean a glass vinegar bottle (to get the smell of vinegar removed.)
I would value some input,or is there an easier to clean the plastic pint milk containers
Thank you in advance
Added (1). Sorry (what a wallie I am ) should be semi skimmed milk should be
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